Make your reservations online or call (202) 342-9101


BlackSalt Fish Market & Restaurant
4883 MacArthur Blvd
Washington, DC 20007
Phone: 202-342-9101
Fax: 202-342-9100
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Hours of Operation
Lunch: Monday - Saturday 11:30am to 2:30pm
Brunch: Sunday 11:00am to 2:00pm
Dinner: Monday - Thursday 5:30pm to 9:30pm
Friday 5:30pm to 10:00pm
Saturday 5:00pm to 10:00pm
Sunday 5:00pm to 9:00pm

BlackSalt Management Staff
Owners: Jeff & Barbara Black
General Manager: Jim Sole
Executive Chef: Mike Huff
Fishmonger: Jeff Gaetjen

Media Inquires
Please contact our PR Team.
DRC Group, Inc.
Kelsey Duke
media@blackrestaurantgroup.com

Feedback/Comments/ Questions?
Please email: info@blacksaltrestaurant.com

Employment
Please fax your resume and a cover letter to 301.215.6398 or email: info@blacksaltrestaurant.com



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